আলাপ:করলা

Can somebody curette the information here and translate to bangla? (dont copy verbatim because it is a quotation) "When the plants are 3-4 in. (7.5-10 cm) in height, they are thinned to 15-18 in. (18-45 cm) between plants and staked or trellised. A complete fertilizer containing nitrogen, phosphorus, and potassium is applied at the planting of seeds, and additional nitrogen is side-dressed shortly after the vines have commenced to climb. .. As a vegetable, the fruits are harvested just prior to attainment of full size and while the seeds are still immature. The harvested fruits can be stored in a refrigerator for about a week. As with immature cucurbit fruits, prolonged storage in the refrigerator should be avoided, since physiological breakdown, called chilling injury, occurs at temperatures below 50°F (10°C), with subsequent rotting by decay organisms. The mature fruits, with seeds removed, are parboiled in salt water, and some of the bitterness is removed by draining and pressing or squeezing of the pulp, which is then added as an ingredient to other foods being cooked. The red aril of mature fruits is sometimes used as a condiment, and the red pigment is used as food coloring. The tender shoots and immature leaves are used as greens." --সপ্তর্ষি^{(আলাপ | অবদান)} ০৯:৫৩, ১৪ আগস্ট ২০০৬ (ইউটিসি)